View Single Post
Unread 10-21-2014, 09:22 AM   #86
sheepherder
Lifer
Lifetime Forum
Patron
 
sheepherder's Avatar
 
Join Date: Feb 2009
Location: ...on the 'ol Erie Canal...
Posts: 8,197
Thanks: 1,416
Thanked 4,462 Times in 2,336 Posts
Default

I finally used up my Devil's Brew yesterday, and started on the 8 O'Clock Jamaican Blue Mountain blend today...

Not much in the way of fragrance; and at first taste it tastes familiar...Took me a minute, but then I recognized the taste - International Foods Suisse Mocha instant coffee...[pic below]...I tried a couple of these back in the 80's [IIRC] and finally ditched them, but kept the cool tin boxes...

Second inpression was that it seemed 'weaker' than my usual coffee...More watery...

So Now I'm wondering about the physical grind...I had left the dial set at 'Auto Drip'...Going back here and reading a couple comments and thinking about the grinds I got from the 'gourmet' coffeeshops, I probably should have set it to 'Fine' or even 'Espresso' or 'Turkish' to get a nice fine grind, like confectionary sugar...

This 'Auto Drip' is coarse, like coarse ground pepper granules...

It's good (not as good as Crosby's) but a bit too weak/watery...

I have my mothers old meat grinder; I wonder if it will grind coffee finer...

Edit: No, it won't. These granules go right through.
Attached Thumbnails
Click image for larger version

Name:	grind_select_1.jpg
Views:	55
Size:	136.5 KB
ID:	43737  

Attached Images
 
__________________
I like my coffee the
way I like my women...
...Cold and bitter...

Last edited by sheepherder; 10-21-2014 at 10:25 AM.
sheepherder is offline   Reply With Quote